Tired Of Spending A Fortune
Doing The "Group Thing" At Restaurants?


Restaurant quality food and outstanding service in the comfort of your own home. From intimate dinner parties to big backyard bashes for over 100 guests, I've got you covered.


Custom tailored menu for you and your guests, focusing on your specific preferences.


Your experience can be interactive or low key depending on your preferences.


Don't want anyone to know you had it catered? I can prepare all the food and leave way before your guests arrive.


Mess?! What mess?! Let me worry about the mess and you enjoy your guests! I bring my own cooking equipment, wash dishes and leave your kitchen clean and organized.

Services

Verdi Catering & Private Dining Provides The Following Services And More

Catering

• Plated Dinner Parties
• Buffets
• Weddings
• Corporate Parties & Events
• Family Style Dinners
• Carving & Display Cooking Stations

Consulting

• How To Properly Stock Your Kitchen
• Meal Planning, Budgeting & Preparation
• Recipe Planning For Dietary Restrictions
• Event & Party Planning
• Private or Group Cooking Lessons

Personal Chef

Chef Charles will ease the burdern of menu planning, grocery shopping & cooking. Offering weekly, bi-weekly & montlhy packages, he will prepare meals based on taste & dietary needs, leaving you more time to spend with your family.

Wedding Package

In addition to creating a custom menu for your wedding, make Verdi Catering & Private Dining your one stop shop to help you plan your special day. Inquire within to see what services we offer.

Chef Charles Verdi

Owner/Executive Chef

Charlie Verdi began his culinary career at 18, spending 10 years in corporate dining. Having no prior experience, he started at the bottom. Taking on every job that came his way, he quickly developed the skills required to manage and execute large scale food production. Within the span of his employment there, he rose from a garlic peeler to managing a separate satellite cafe on the campus. Spurred on by the freedom he found in creating menu’s and running a kitchen, Charlie decided to take what he had learned to the next level.

Contact Chef Charles Verdi

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Amount of Guests:    Under 25   25-50   50-75   75-100   Over 100
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732-861-2589